Friday 23 November 2012

Christmas Turkey 2012


Begin melting the butter in a frying pan.Add bacon, leeks, celery, rosemary and simmer for 10 minutes, until the vegetables are tender, but not in its coloured.Throw cranberry juice then add the apples. Bring a little bit of heat, and when the liquid has been reduced to a third of its size, and remove the mixture from the heat and set aside to cool you need to make sure that the mixture has cooled, before continuing, and I do not want meat saugage to start cooking. Mixing in nutmeg, pepper, and a pinch of salt and pepper, nuts and orange flavor, meat and sausages, and eggs, then fold in the bread crumbs. This is your stuffing mix is complete you need to decide what to do with it.
If your stuffing mix to Turkey and then to the end of the neck of the things Turkey with a mix of stuffing everything you can and roast turkey for the required time. If you prefer to serve the stuffing separately and then roll the mixture into pieces the size of the ball to cricket and put it in a baking tray greased and bake in oven 200 degrees C/400 ° F gas in his / 6 to 30 minutes, until cooked all parties along the way through . Service with Turkey and roast your enjoyment.

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