Thursday, 19 July 2012
Tuesday, 17 July 2012
Spanish Rice 2012
One of the most often seen at a dinner in Mexico are probably the "Spanish Rice", or perhaps grain, which also seems to accompany every meal. Unfortunately this is not how the Spanish-style rice is meant to be. It is not intended to be set red rice soft and sticky. Almost every Spanish cook can tell you that the Spanish-style rice in the category of "Sika sopa" soup or dry.
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